Foodshields
Duke’s foodshields are the perfect complement to your Serving System
Duke’s new foodshields have a solution for the way you serve your product
- Need to convert from self-service to operator served?
- Need an operator served shield with a shelf to pass the trays over?
- Need a space to pass the trays under?
- Need two tiers to display pre-packaged products?
Whatever your foodshield challenges are, Duke has a solution that will fit your needs perfectly!
See the difference
Obstructions are minimized with the slim frame and wide panes of glass. LED lighting eliminates shadows and shows off the freshness of your menu.
Customers have a great view of the food and make ordering decisions faster, so you can increase throughput!
Meets new NSF Standard 2
All of these contemporary foodshields were developed to meet the new NSF Standard 2, which went into effect on January 1, 2011. These new codes have some significant implications for foodshields. For example, you now have to have end glass on all models and you can only serve pre-packaged product on the second tier of a foodshield. The measurements have also changed, so you may notice an increased reach for product.
